Kanna (Sceletium tortuosum)

What is Kanna (Sceletium tortuosum)?

Kanna, also known as Sceletium tortuosum, is a succulent plant in the Aizoaceae family. The plant originates from South Africa and has a long history in botanical and ethnobotanical contexts. Kanna grows naturally in dry, rocky areas and adapts well to extreme climatic conditions.

The plant contains several bioactive alkaloids such as mesembrine, mesembrenone and mesembrenol. These compounds have been the subject of ethnobotany. Kanna has traditionally been used in various cultures and is available in several formats, including dried leaves and powder.

Botanical Description of Kanna (Sceletium tortuosum)

• Scientific name: Sceletium tortuosum
• Family: Aizoaceae
• Order: Caryophyllales
• Plant height: 15–30 cm
• Leaves: Small, thick and succulent
• Flowers: Small, white to yellowish with narrow petals
• Fruit: Capsule-like, contains small seeds

Chemical Composition

Scientific analyses have identified seven active alkaloids in Kanna, four of which are fairly well known in science, namely: mesembrine, mesembranol, mesembrenone and mesembrenol, with mesembrine and mesembrenone being the most prominent. The plant also contains flavonoids and tannins, making it an interesting subject of study in botanical research. There are seven active alkaloids in Kanna, four of which are fairly well known, namely: mesembrine, mesembranol, mesembrenone and mesembrenol, with mesembrine and mesembrenone being the most prominent.

Product Information

• Contents: 100% Sceletium tortuosum
• Origin: South Africa
• Format: Powder or crushed leaves
• Usage: Botanical raw material for crafts and technical purposes. The product is not a foodstuff, animal feed, or in any way intended for human consumption/ingestion.

How should Kanna be stored?

Store in a dry, cool place and out of reach of children—protected from direct sunlight to maintain product quality.

This product undergoes careful handling and milling in the country of origin. It is then sent to independent laboratories for extensive quality testing. These laboratories actively test the product to ensure it is free from E. coli, salmonella, yeast, enterobacteria and heavy metals. We strive to maintain the highest possible standard and safety for our products, from start to finish.

Experts carry out these tests to confirm the products’ safety and quality. They carefully check that the product does not contain any harmful microorganisms or heavy metals. Through this quality assurance program, we guarantee that our customers always receive a product that is both safe and of the highest quality. We take our responsibility very seriously and comply with all health standards.