Tongkat Ali (Eurycoma longifolia)

What is Tongkat Ali (Eurycoma longifolia)?

Tongkat Ali, also known by its scientific name Eurycoma longifolia, is a root plant that grows wild in tropical forests in Southeast Asia, particularly in Malaysia and Indonesia. The plant belongs to the Simaroubaceae family and has been used for several hundred years in various botanical and technical traditions.

The raw material used comes from the dried root, which is ground into a fine powder. At Aromexperten, Tongkat Ali is offered in natural powder form – without extraction or additives – specially selected for technical and botanical use.

Botanical Description of Tongkat Ali (Eurycoma longifolia)

Scientific Name: Eurycoma longifolia
Family: Simaroubaceae
Order: Sapindales
Plant Height: 5–15 meters
Roots: Long, branched, and woody
Leaves: Pinnate, oblong, and green
Flowers: Small, reddish-brown or greenish
Fruit: Small drupe

Chemical Composition

Scientific analyses have identified several natural compounds in Tongkat Ali, including quassinoids (especially eurycomanone), alkaloids, triterpenes, and saponins. These compounds have been studied in various contexts, but the product is not an extract – rather, it is a full-spectrum, natural powder of dried root.

The powder is thus a whole plant part without concentrated substances.

Product Information

Contents: 100% Eurycoma longifolia (root, powdered)
Origin: Southeast Asia (typically Malaysia or Indonesia, depending on the batch)
Format: Powder (not extract)
Use: Technical and botanical raw material. This product is not a foodstuff, animal feed, medicine, or dietary supplement and is not intended for consumption.

How should Tongkat Ali be stored?

Store in a dry, cool place, protected from direct sunlight. Keep tightly sealed and out of reach of children.

Quality and Testing

Our Tongkat Ali powder undergoes meticulous processing in its country of origin, where the roots are dried and ground according to established methods. Subsequently, the product is sent to independent laboratories for quality testing.

Tests are performed to ensure that the powder is free from harmful microorganisms such as E. coli, salmonella, yeast, and mold, as well as heavy metals. Each batch is analyzed by specialists before being released for sale.

At Aromexperten, we strive to offer raw materials of the highest quality, with full transparency and responsibility from harvest to end customer.