Wild Lettuce (Lactuca virosa)

What is Wild Lettuce (Lactuca virosa)?

Wild Lettuce, also known as Lactuca virosa, is a biennial herbaceous plant within the Asteraceae family. It originates from Europe and parts of Asia, but also occurs in North America. The plant has been utilized in various botanical contexts and grows naturally in open landscapes, roadsides, and sunny slopes.

Wild Lettuce has a long history within ethnobotanical traditions, where the entire plant – including leaves, stem, and latex – has been used for technical and aromatic purposes. At Aromexperten, it is offered in two formats: powder form and crushed material, adapted for technical and botanical use.

Botanical Description of Wild Lettuce (Lactuca virosa)

• Scientific name: Lactuca virosa
• Family: Asteraceae
• Order: Asterales
• Plant height: Up to 200 cm
• Leaves: Long, lobed with serrated edges
• Stem: Robust, often with a reddish hue
• Flowers: Yellowish flower heads that bloom during summer
• Fruit: Small seeds with a pappus

Chemical Composition

Wild Lettuce contains natural bitter compounds and plant latex that have been subject to chemical analysis. The most well-known compounds include lactucin, lactucopicrin, and related sesquiterpene lactones. The plant also contains flavonoids, coumarins, and phenolic acids, making it of interest for botanical and technical research.

Product Information

• Content: 100% Lactuca virosa
• Origin: Europe
• Format: Powder or crushed plant material
• Usage: Botanical raw material for technical use. This product is not a foodstuff, animal feed, or intended for consumption or medicinal use.

How should Wild Lettuce be stored?

Store in a dry, cool place and out of reach of children – protected from direct sunlight to maintain product quality.

This product undergoes careful handling and grinding in its country of origin. Subsequently, it is sent to independent laboratories for comprehensive quality testing. These laboratories actively test the product to ensure it is free from E. coli, salmonella, yeast, enterobacteria, and heavy metals. We strive to maintain the highest possible standards and safety for our products, from start to finish.

Experts conduct these tests to confirm the safety and quality of the products. They meticulously verify that the product does not contain any harmful microorganisms or heavy metals. Through this quality assurance program, we guarantee that our customers always receive a product that is both safe and of the highest quality. We take our responsibility with the utmost seriousness and adhere to all health standards.